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Sirsa News: People Are Crazy About Dahi Bhalla & Golgappa in Sirsa District, Even Atal Bihari Vajpayee Had Tasted it

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Sirsa :- Nowadays everyone is fond of eating fast food. Whenever the name of fast food comes up. So the first thing that comes to mind is Golgappa. Some people might also remember Dahi Bhalla. Everyone has their own choice in fast food. If you are also fond of eating Golgappa and Dahi Bhalla. So a shop called Gauri Shankar Chaat Bhandar in Sirsa is famous for Golgappa and Dahi Bhalla.

Doing Golgappa and Dahi Bhalla work since 1947

While giving information, Gauri Shankar said that Golgappa and Dahi Bhalla work is no longer hers. In fact, his father had started this work before the year 1947 and today he is carrying forward this work as a legacy. He said that taking special care of people's health, they use special home-ground spices. Not only this, he grinds and brings the spices himself.

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Take full care of cleanliness

Apart from this, he told that the curd and chutney used in Dahi Bhallo are kept in earthen pots. So that their taste remains as it is. He told that he also grinds the spices used in Golgappa water himself. They take special care of cleanliness and purity in the shop. He told that when he opens the shop. At that time there is a rush of customers. And these crowds often last throughout the day.

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Big leaders and politicians have had their taste

He told that even big leaders have tasted the Dahi Bhalla and Golgappa of his shop. He told that when Atal Bihari Vajpayee had come to the house of BJP leader Mahavir Prasad Rathore in Sirsa when he was the Foreign Minister, he had tasted the Dahi Ballo here. Not only this, Chaudhary Devi Lal and Omprakash Chautala have also tasted the Dahi Bhallo made at his shop.

Superfast News Coverage By Team

Publish Date: September 22, 2023

Posted By Rahul Bhardwaj

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